Ingredients:
- Made from pure asafoetida cake, carefully processed to retain natural aroma and potency.
Specialty:
- 100% homemade, free from artificial additives or preservatives.
Flavor & Aroma:
- Strong, pungent, and distinctive — enhances the taste of Daals, Curries, and tempering.
Color:
- Natural light brown powder.
Storage Instructions:
- Keep in an airtight container in a cool, dry place away from sunlight.
Package Information:
- Packed carefully to preserve freshness and aroma.
Uses:
Ideal for Daals, Sambar, Rasam, vegetable curries, and tempering; perfect for authentic Indian cooking.
Reviews
There are no reviews yet.