Ingredients:

• Coriander Seeds
• Cumin Seeds
• Turmeric
• Red Chilies
• Black Pepper
• Cloves
• Green Cardamom
• Black Cardamom
• Cinnamon
• Bay Leaf
• Dry Ginger
• Garlic
• Onion (home-dried)
• Nutmeg & Mace
• Fenugreek Seeds
• Fennel Seeds

Specialty:

• Restaurant-style Kofta Curry at home without hassle
• Balanced spice blend for rich, Creamy Gravies
• Handmade with 100% pure, sun-dried, slow-roasted ingredients
• No preservatives, no artificial flavors or colors
• Hand-roasted & stone-ground in small batches for maximum flavor

Flavor:

• A rich, spicy-savory taste with subtle sweetness from fennel and Onion, warmth from Cardamom & Cinnamon, and a perfect balance of heat from red Chilies and Black Pepper.

Color:

• Deep golden-brown to reddish, giving Kofta curry a rich, appetizing look.

Aroma:

• Fragrant and inviting – with earthy spice notes, sweet fennel-cardamom hints, and the warmth of slow-roasted whole spices.

Storage Instructions:

• Store in an airtight container away from moisture and sunlight.
• Always use a dry spoon.
• Best before 9 months from the date of packing.

Package Information:

• Packed in premium, food-grade, re-sealable pouches to maintain freshness.
• FSSAI Certified

Uses:

• Ideal for making vegetable or Paneer Kofta Curry.
• Can be used in Malai Kofta, Lauki Kofta, or even non-veg Kofta recipes.
• Also enhances rich North Indian-style Gravies.